Cajun Seasoning, Salt-Free, 4 oz bag
Cajun Seasoning, Salt-Free, 4 oz bag
Cajun seasoning is a spice blend that originated in Louisiana. It is made with various spices, including paprika, cayenne pepper, garlic powder, onion powder, black pepper, and oregano. Cajun seasoning is typically used to add flavor to meats, poultry, and seafood. It can also add flavor to soups, stews, and rice dishes.
Cajun seasoning has a bold, spicy flavor that is perfect for adding depth and complexity to dishes. It is not too spicy, so it is a good choice for people who do not like spicy food.
Cajun seasoning salt-free can be used in a variety of dishes, including:
- Meat: Cajun seasoning is a great way to add flavor to grilled meats, roasted meats, and stews. It can also be used to flavor burgers and meatballs.
- Poultry: Cajun seasoning is a great way to add flavor to chicken, turkey, and duck. It can flavor roasted poultry, grilled poultry, and poultry dishes.
- Seafood: Cajun seasoning is a great way to add flavor to shrimp, crawfish, crab, and other seafood. It can be used to flavor grilled seafood, roasted seafood, and seafood dishes.
- Vegetables: Cajun seasoning is a great way to add flavor to roasted vegetables, grilled vegetables, and vegetable dishes. It can also be used to flavor soups and stews.
Cajun seasoning is a versatile and flavorful seasoning that can add a touch of the Louisiana bayou to any dish. It is sure to become a staple in your kitchen.
Suggested Use for our Cajun Seasoning Salt-Free: Used primarily in preparing meat, seafood, and vegetable dishes.
Ingredients: garlic, paprika, cayenne pepper, onion, and other spice
Size: 4 oz
Check out our recipe ideas below and find more recipes on caribbeangreenliving.com.
Important Information to Know About Our Spices
- We work with a qualified co-packer who strives to maintain the highest level of quality for all the products they offer.
- Small batch seasoning and spices made to order to ensure freshness and packaged in FDA-approved spice pouches.
- Our supplier operates in a Kosher-certified facility under the highest safety and quality standards.