7 Smart Ways to Use Hot and Spicy Sauces Before They’re Gone
Yes, it’s true — our NouBess hot and spicy sauces are going away (temporarily), and now is the time to stock up and enjoy every last drop!
Before the last bottle disappears from your pantry, we’re giving you 7 clever, flavor-packed ways to make the most of your favorite spicy sauces. Whether you’re a heat lover or a flavor chaser, these tips will help you squeeze out every ounce of bold Caribbean-inspired goodness.
1. Upgrade Your Marinades
Give your proteins a bold flavor bath! Mix your favorite NouBess hot sauce with olive oil, citrus juice, and garlic for an easy, fiery marinade. Works beautifully on chicken, shrimp, tofu, and even roasted veggies.
2. Stir Into Soups and Stews
From hearty bean soups to saucy Haitian legume, just a splash of NouBess hot sauce adds depth and spice without overpowering the dish. A little goes a long way, so start small and build up the heat!
3. Drizzle Over Roasted Veggies
Roasted cauliflower, sweet potatoes, or carrots meet their match with a zesty drizzle of hot sauce. Try mixing it with honey or maple syrup for a sweet-heat glaze. Trust us — you’ll crave this combo again and again.
4. Spice Up Your Sandwiches and Wraps
Don’t let your lunch be boring! Add a kick to grilled cheese, chicken sandwiches, turkey wraps, or even avocado toast with a few dabs of NouBess hot sauce. It’s the condiment you didn’t know you needed.
5. Create a Spicy Dipping Sauce
Mix hot sauce with mayo, Greek yogurt, or sour cream to make a punchy dip for fries, plantain chips, or chicken tenders. Add herbs or garlic for even more flavor magic.
6. Fire Up Your Eggs and Breakfast Bowls
Scrambled eggs, omelets, breakfast burritos, or savory oatmeal — all of these love a little heat. A few drops of NouBess hot sauce can seriously elevate your morning meal.
7. Add It to Rice Dishes (You Know the Ones)
Spicy rice, Cajun dirty rice, or even plain white rice — they all benefit from a flavor upgrade. A spoonful of our sauce stirred in while warm makes the dish bold, rich, and unforgettable.
Stock Up Before It’s Too Late
We’ll be pausing production on our hot and spicy sauces after August, so if you love the heat, don’t wait. Grab a few bottles (or a case!) while supplies last. Once they’re gone, they’re gone… at least for now. 🔥
