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Why Cooking Your Meat and Poultry in a Slow Cooker Might Be Better for You

September 26, 2018

Why Cooking Your Meat and Poultry in a Slow Cooker Might Be Better for You

Do you have a slow cooker as part of your kitchen arsenal? If not, then you might want to think about getting one for making at least some of your meals. The slow cooker can offer a range of benefits to your life, and perhaps even your health. The following are some of the main ways that the slow cooker can make a big difference.

Potential Health Benefits

When you use the slow cooker to cook your meats for about 12 hours on low, you will find that it can help to soften up the muscles substantially, and it will melt away the connective tissue. This does two things that are beneficial to your health. First, it will free more nutrients, which are then added to your meal. Second, because the meat is softer, it will make it more easily digestible.

Crock Pot

Great Flavor

One of the other benefits of the slow cooker is that the flavors tend to mingle together perfectly when you are making just about any type of food. This makes the food tastier. You can make your food even more delicious by adding your seasonings, spices, and even hot sauce right to the slow cooker while it cooks. The slow cooker can help to bring out these flavors even more.

Less Stress in Your Life

If you are looking for a way to get some more time out of your day, using a slow cooker to make some of your meals is an ideal way to do it. You will find that you have to do far less prep work when you are cooking using this method. Simply add the ingredients to the slow cooker and then let it do its work. It is much easier than trying to watch over the meat and poultry when you are cooking it using other methods.

There is very little guesswork when it comes to the slow cooker. You can get your meals prepared with less work on your part, and they will still taste fantastic.

Adding a Little More Flavor

When the meats come out of the slow cooker, they might be perfectly seasoned or spiced thanks to adding the hot sauce earlier. However, you might also find that you could do with just a bit more hot sauce. Simply drizzle it on or add some on the side for those who want it.

Resources: https://oureverydaylife.com/slow-cooker-healthy-way-cook-meat-23405.html





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